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The gourmet restaurant

of the the Auberge de la Loire in Montjean-sur-Loire

The restaurant of the Auberge de la Loire proposes a tasty gourmet stop close to the picturesque villages of Rochefort and Chalonnes-sur-Loire 30 minutes from Angers

Our chef, Maître restaurateur, celebrates the freshness and quality of local produce, such as wild fish from the Loire basin that come from the local fisheries of Nantes and Montjean-sur-Loire.

Depending on the season and the arrivals, he prepares traditional market cooking with subtle and delicate flavors that you can savor while enjoying the magnificent panorama of the river.

& equipment

  • Air-conditioned restaurant with 45 seats
  • Exceptional natural setting
  • Regional products
  • Homemade local cooking
  • Take away food
  • Private parking
  • "Master-Restaurateur" Label
  • 3 casserole classified Logis
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